Menus

Assorted mini pastries & croissants with butter & jam

Hazelnuts, brown sugar, mixed berries

$8

Add bananas $3

With chives

$7

Add lox, pickled red onion, cucumber & capers $12

Greek yogurt, fresh berries, house made granola, topped with a drizzle of honey

Add bananas $3

spicy breaded chicken, brioche bun, sriracha aioli, frisée lettuce, pickles, roasted potatoes

Poached eggs, roasted tomatoes, sautéed spinach, dill hollandaise on an English muffin

plant based option

quinoa barley rice & kale, crispy spam, avocado, scallion, poached egg, lemon vinaigrette furikake, yuzu hoisin drizzle

Sweetheart honey ham, mornay sauce, gruyère & a sunny side up eggs on a French loaf

plant based option

Fresh mozzarella, heirloom tomatoes, avocado, basil, herbed aioli

French style omelet with Dungeness crab, local brie, kettle potato chips & chives

gochujang maple syrup, scallion, sunny side up egg

Scrambled cage-free eggs, avocado, bacon, arugula, cherry tomatoes

plant based option

Served on a brioche bun with butter lettuce, heirloom tomato, crispy onions, gruyère cheese, truffle aioli, fries

Add bacon $4

Add avocado $3

Add fried egg* $3

Add extra patty* $12

Avocado, spicy mayo, fried eggs, bacon, cheddar, tomatoes, crispy onions on sourdough toast

plant based option

Smoked pulled pork, diced potatoes, pickled red onions, shaved jalapeño, cilantro, salsa ranchera; topped with two fried eggs

plant based option

Fluffy buttermilk pancakes, powdered sugar, maple syrup

With pearl sugar, fresh berries, caramel sauce, whipped cream

Choice of muffin or bagel with cream cheese & chives, yogurt, sliced seasonal fruit; drip coffee

Two eggs any way, bacon, fresh fruit, toast; drip coffee

Flavored with our house-made balsamic, garlic, fennel, chili, orange marinade, served warm with crumbled feta & grilled sourdough

Add garlic & rosemary $2

Add truffle & pecorino $2

Olives, feta, chickpeas, pickled red onion, cucumber, cherry tomatoes, lemon-oregano vinaigrette

Brioche bun, butter lettuce, heirloom tomato, crispy onions, American cheese, truffle aioli, fries

Rotating selection of house-made pickles

Maple lemon ricotta, frisée, celery, hazelnut vinaigrette

Pineapple, passionfruit, lime, house-made hibiscus simple, habanero, Tajín rim

$9

Add huckleberry vodka $7

Add tequila $7

Strawberry basil peppercorn shrub, sparkling cider

Add rum $7

blood orange purée, orange simple, whipped cream, blood orange ginger beer

Add citron vodka $6

Citrus, club soda, house-made jasmine tea simple, butterfly pea tea ice cubes

Add London dry gin $6

Gin, Domaine de Canton, muddled lime juice

Scotch, simple, sprite, lemon juice, Chambord float

Rye, genever, Bénédictine, orange bitters

Crème de menthe, crème de cacao, half & half, large cube

Dark rum, ginger beer, muddles limes

Eugene, OR

Pint $13.75

22oz $16.50

West Coast IPA, kolsch, electro lime cerveza

Ask about today’s offering

Saffron aioli, citrus frisée garnish

Selection of local artisan cheeses, homemade dried fruit mostarda, grapes, served with Italian style crackers

Flavored with our house-made balsamic, garlic, fennel, chili, orange marinade, served warm with crumbled feta & grilled sourdough

Grilled naan, assorted crudité

Infused with yuzu, ginger & lemon, with sliced serrano & grapefruit supreme, finished with sesame chili oil, chives, cilantro

Rotating selection of house-made pickles

Shaved fennel, dried fruit, cashew cheese, golden raisin vinaigrette

Add salmon $15

Add chicken $8

Maple lemon ricotta, friseé, celery, hazelnut vinaigrette

Add salmon $15

Add chicken $8

Snow peas, red pepper, edamame, smoked paprika, roasted garlic emulsion, parsley

Quinoa & barley pilaf, shaved fennel & apple salad, sesame ginger dressing

Crispy Yukon potato, charred shallot, chimichurri aioli

Served on a brioche bun with butter lettuce, heirloom tomato, crispy onions, gruyère cheese, truffle aioli, fries

Add bacon $4

Add avocado $3

Add fried egg* $3

Add extra patty* $12

Mascarpone chive polenta, pomegranate pistachio gremolata, lamb jus

Black rice with chorizo, saffron purée

Basil pesto cream sauce with fennel, blistered tomatoes, arugula, parmesan

Citrus thyme sweet potato, chicken jus, frisée

Apricot chutney

Toasted almonds

Add garlic & rosemary $3

Add truffle oil & pecorino $4

Pepita brittle, cinnamon Chantilly cream, caramel

Ask about today’s flavor, topped with mascarpone whip, fresh berries, caramel sauce

Graham crumble, toasted mallow fluff, berry coulis

Ask about today’s flavor

Pineapple, passionfruit, lime, house-made hibiscus simple, habanero, Tajín rim

$9

Add huckleberry vodka $7

Add tequila $7

Strawberry basil peppercorn shrub, sparkling cider

$8

Add rum $7

blood orange purée, orange simple, whipped cream, blood orange ginger beer

Add citron vodka $6

Citrus, club soda, house-made jasmine tea simple, butterfly pea tea ice cubes

$9

Add classic dry gin $6

Big Nose Kate Western whiskey, house-made smoked demerara simple syrup, bitters blend

Old Overholt straight rye whiskey, Soho lychee liqueur, raspberry purée, citrus, honey simple syrup

Easy Rider bourbon, Amaro Averna & Fernet-Branca barrel aged; black walnut bitters

Lewis & Clark vodka infused with chai tea, ginger liqueur, pear, citrus, cardamom bitters

Ketel One botanical peach & orange blossom vodka, citrus, grenadine, orange simple syrup

Wild Roots marionberry vodka, Ancho Reyes verde chili poblano liqueur, passionfruit purée, citrus, orange simple

Havana Club añejo blanco rum infused with white peach tea, passionfruit purée, citrus, house-made hibiscus simple syrup

Havana Club Añejo Clásico rum, Sailor Jerry spiced rum, cold brew, house-made smoked demerara simple, tiki bitters

New Deal Portland dry gin 33, pineapple, lemon, honey, orange simple syrup

Big Gin London dry gin, pomegranate juice, citrus, house-made thyme simple, club soda

Batanga reposado tequila, Montelobos Espadín joven mezcal, pineapple, citrus, mandarin orange simple syrup

Batanga blanco tequila, Aperol, Campari, passionfruit purée, grapefruit, house-made hibiscus simple syrup

Portland, OR

Pint $11.75

22oz $14.50

Bend, OR

Pint $11.75

22oz $14.50

Portland, OR

Pint $10.75

22oz $13

Hood River, OR

Pint $11

13.25 $13.25

Portland, OR

Pint $10.75

22oz $13

Eugene, OR

Pint $13.75

22oz $16.50

Portland, OR

Pint $11.75

$14.50

Auburn, WA

Pint $11.50

22oz $13.75

Toasted pepitas and coconut, chive oil

Toasted walnuts, rouge creamery blue cheese

Lacinato kale, dried cranberries, toasted sunflowers seeds, apple vinaigrette

Sausage & walnut stuffing, roasted garlic Yukon mash, glazed heriot vert, turkey jus, cranberry compote

Herbed wild rice, red beet horseradish puree, grilled broccolini, cilantro-honey-lime emulsion

Scallion polenta, carrot miso puree, grilled broccolini, cranberry compote

Cinnamon chantilly, pepita brittle, caramel

Maple bourbon ice cream

Crispy Parsnip, Chive Oil

Sweet Pea, Pancetta, Basil, Cured Egg Yolk

Roasted Seasonal Vegetable, Cipollini Onion, Sourdough Croutons, Dates, Walnuts, Maple Balsamic Vinaigrette

Butternut Squash Risotto, Broccolini, Tarragon Lemon Sauce, Castelvetrano Olive Tapenade

Chive & Potato Rosti, Wild Mushroom Fricassee, Rapini Greens, Rogue Blue Fondue

Roasted Sweet Potato Pecan Spoon Bread, Maple Sweet Potato Puree, Charred Brussels Sprouts, Berry Reduction

Red Pepper Saffron Coulis. Roasted Vegetables, Micro Greens

Bourbon Creme Anglaise

Marionberry Coulis

Vanilla Bean, Hazelnut Brittle